Description

It’s pineapple season! Member’s Mark™ Pineapple Spears in Coconut Water are low in calories but loaded with nutrients (vitamin C and manganese) and other antioxidants. Now you can enjoy pineapples without the hassle of cutting it up. While the pineapples are soaked in coconut water, the coconut taste is pleasantly mild. It’s like a pina colada in a snackable fruit form!

What’s the Best Way to Enjoy Pineapple Spears?

There are so many ways to enjoy pineapple spears. Cut them up into smaller pieces to enjoy as a snack or in a fruit salad, blend them into a tropical smoothie, or brush them with a butter/brown sugar/cinnamon mixture and grill them for 7-10 minutes to create a caramelized glaze. Member’s Mark Pineapple Spears will complement anything you serve up in your summer barbecues and picnics. The taste of summer is in every juicy bite.

What Recipes Can I Make With These Pineapple Spears?

Unlike regular canned pineapples, our Member’s Mark Pineapple Spears have been soaked in coconut water which give them that little extra something to make recipes truly stand out. We like to dice them up for Hawaiian pizza, pineapple cobblers, Ambrosia salad, hummingbird cake and pineapple upside-down cake. Crush up a few spears and add it to your favorite carrot cake recipe. Trust us—this secret ingredient livens up the cake’s flavor and adds extra moisture. And let’s not forget our cocktails! From piña coladas to pineapple mojitos, our pineapples will have you enjoying drinks whether you’re poolside or relaxing comfortably at home.