Description

Wellsley Farms Course Kosher Salt is produced on the island of Sicily in Italy, a land blessed by the Mediterranean wind that carefully dry these salts. The salt is minded in the Realmonte salt caves called the cathedrals of salt, known for centuries for its volcanic soil rich in minerals. This salt is perfect for seasoning meats, vegetables, pasta, soups, and sauces.

Product Features:

• Kosher
• Passover approved
• Coarse salt
• Made in Italy

Ingredients: Natural Sicilian Rock Salt, Magnesium Carbonate