Description

Sometimes Cape Cod just can’t stop at perfection. Their Sea Salt & Vinegar chips were already a classic – thickly sliced for a full, robust potato flavor, plus a bit more vinegar. They decided to remove the excess oil during the kettle cooking process and reduce the fat. Now every chip holds layers of wonderful, salty, sour flavor – and 40% less fat than the leading brand of regular potato chips. How’s that for a recipe for success?

Product Features:

A Cape Cod take on the classic salty and sour pairing of Salt & Vinegar
Cape Cod removes excess oil so every chip holds layers of wonderful flavor and reduces the fat
No artificial colors, flavors, or preservatives
Gluten Free
Large size bags are perfect for parties, picnics, BBQs, or snacking at home with the family
Includes less fat sea salt and vinegar kettle cooked potato chips, 16 oz.

Ingredients:
Potatoes, Vegetable Oils (Canola, Sunflower And/or Safflower), Salt, White Vinegar Powder, Citric Acid, Malic Acid, Acetic Acid, Apple Cider Vinegar, Dextrose.